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Blog
PSA: Be wary of the price tag on your tuna—sometimes it’s too good to be true.
There’s growing concern over the use of questionable methods like “vitamin tuna” treatment, where low-grade fish are chemically enhanced to appear higher quality. These processes often go undisclosed and raise serious health and ethical questions. https://youtu.be/DBdwCOZ3jWw TS & CO TREATED FRESH TUNA vs. VITAMIN COMPOUND TREATMENT OF LOW GRADE FROZEN…
Why create a course?
https://rqz.mdv.temporary.site/website_1efcc1f1/wp-content/uploads/2022/09/Module-1-New.mp4 For our company, Knowledge is power and the seafood industry has faced unprecedented challenges during (and after) the pandemic, revealing innovative business practices and supportive initiatives. These adaptations underscore the importance of understanding and navigating market disruptions, food shortages, and supply chain challenges, both now and in the future, as…
Regal Springs Tilapia: Cultivating Community Resilience through Sustainable Farming
Regal Springs®️, a global tilapia producer, envisions delivering the finest tilapia to the world. Operating within Mexico, their production hubs are strategically located in Lake Malpaso and Lake Peñitas, making them pivotal employers in the Tilapia-Aquaculture Sector of the region: Ranking among the top five employers in Chiapas’ food industry.…
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