The Quiet Imperialism of Corporate Sustainability I studied political science. I’ve worked in the seafood industry for over 15 years. And during that time, I’ve seen the same power dynamics—top-down policymaking, Western-centered agendas, and performative ambition—play out again and again, this time wrapped in the language of sustainability. Big companies […]

No Market, No Mojo: The Truth About Driving Sustainability Ah, consulting. Nearly two years in, and I’ve come to learn it’s a mix of being a detective, a therapist, and, occasionally, a magician. My specialty? Sustainability—a world where market incentives and corporate commitments set the pace for who plays and […]

If there’s one thing I absolutely love doing for Seafood Ninja, it’s creating fun, unique stickers and merchandise to share with all of you at our events. There’s something about turning our brand and messages into cool, collectible pieces that bring so much joy to our supporters. Whether it’s a […]

There’s growing concern over the use of questionable methods like “vitamin tuna” treatment, where low-grade fish are chemically enhanced to appear higher quality.  These processes often go undisclosed and raise serious health and ethical questions. https://youtu.be/DBdwCOZ3jWw TS & CO TREATED FRESH TUNA vs. VITAMIN COMPOUND TREATMENT OF LOW GRADE FROZEN […]