Sustainability

NOT ALL FARMS ARE CREATED EQUAL

Seafood Source Op-ed The Green Gourmet was a success at the Tortuga Music Festival’s Conservation Village in Fort Lauderdale, Florida, U.S.A. from 12 to 14 April, 2019. Since 2014, the Green Gourmet has served as a space where South Florida chefs can showcase their culinary skills using responsibly sourced seafood […]

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Fisher’s Livelihoods Central to Fair Trade’s Seafood Program

Published October 26, 2018 on SeafoodSource.com By Madelyn Kearn, Editor As social responsibility moves into a more central role in the seafood sustainability paradigm, many suppliers and distributors are stepping up to pledge allegiance to the cause, according to Oakland, California-based certifier Fair Trade USA. Perhaps best known for its work with […]

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Green Gourmet serving up sustainable seafood at major music festival

Published March 29, 2018 on SeafoodSource.com By Madelyn Kearns, Editor Concertgoers attending the upcoming Tortuga Music Festival in Fort Lauderdale, Florida, will be treated to responsibly-sourced seafood dishes courtesy of Green Gourmet, a culinary event hosted by the Monterey Bay Aquarium’s Seafood Watch program in partnership with The Rock the Ocean […]

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Fair Trade USA hires sustainability advocate Adriana Sánchez to steer seafood business development

Published March 9, 2018 on SeafoodSource.com By Madelyn Kearns, Editor Fair Trade USA has hired sustainability advocate and Seafood Ninja founder Adriana Sánchez as its new seafood business development manager, the nonprofit certifier announced on 9 March. Through her new role, Sánchez – who most recently served for over seven years […]

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