Published October 26, 2018 on SeafoodSource.com By Madelyn Kearn, Editor As social responsibility moves into a more central role in the seafood sustainability paradigm, many suppliers and distributors are stepping up to pledge allegiance to the cause, according to Oakland, California-based certifier Fair Trade USA. Perhaps best known for its work with […]
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Published March 29, 2018 on SeafoodSource.com By Madelyn Kearns, Editor Concertgoers attending the upcoming Tortuga Music Festival in Fort Lauderdale, Florida, will be treated to responsibly-sourced seafood dishes courtesy of Green Gourmet, a culinary event hosted by the Monterey Bay Aquarium’s Seafood Watch program in partnership with The Rock the Ocean […]
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Published March 9, 2018 on SeafoodSource.com By Madelyn Kearns, Editor Fair Trade USA has hired sustainability advocate and Seafood Ninja founder Adriana Sánchez as its new seafood business development manager, the nonprofit certifier announced on 9 March. Through her new role, Sánchez – who most recently served for over seven years […]
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Because we know how important it is for attendees to take full advantage of this opportunity, we’d like to make some suggestions to help you in your journey towards achieving Seafood Sustainability. Click here to learn more
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In my experience, I have been able to identify the following cases: Lack of Knowledge. “Sustainability?” How do you define sustainability? What does it mean for your business? What do you mean I need a sustainability certificate? Looking for Access to Market. You have product X, and you want to sell […]
Read MorePublished June 5, 2017 on SeafoodSource.com In 2010, I joined the Sea Delight team, coordinating our imports and dabbling part-time in the world of seafood sustainability. Fast-forward seven years, and I’m now the Sustainability Director for Sea Delight, leading our charity arm, the Sea Delight Ocean Fund. It’s been an […]
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