Sustainability

What’s Best for Our Oceans?

by Seafood Ninja August 7, 2020 in Sustainability Comments are Disabled

I am sure there are many ways to answer this question but for our company, the answer is simple: Knowledge. We are in the middle of a pandemic. The seafood industry as a whole has been deeply affected in ways we didn’t think were possible and in the process of […]

Seafood Ninja Founder Joins Iberostar Wave of Change Movement

by Seafood Ninja November 14, 2019 in Sustainability Comments are Disabled

Seafood Source By Madelyn Kearns November 11, 2019 Spanish-owned hotel company Iberostar Hotels & Resorts has hired Adriana Sanchez, formerly of Fair Trade, as the responsible seafood strategy director for its Wave of Change movement. Sanchez joins the Iberostar team with more than 10 years of experience navigating seafood supply […]

NOT ALL FARMS ARE CREATED EQUAL

by Seafood Ninja April 23, 2019 in Sustainability Comments are Disabled

Seafood Source Op-ed The Green Gourmet was a success at the Tortuga Music Festival’s Conservation Village in Fort Lauderdale, Florida, U.S.A. from 12 to 14 April, 2019. Since 2014, the Green Gourmet has served as a space where South Florida chefs can showcase their culinary skills using responsibly sourced seafood […]

Seafood Importers & Producers Join Seafood Watch Program at the Green Gourmet

by Seafood Ninja April 10, 2019 in Sustainability Comments are Disabled

Each year at the Tortuga Music Festival in Ft. Lauderdale, FL, Rock The Ocean Foundation curates a distinguished list of more than 30 worldwide thought leaders in Ocean Conservation to create their annual roster of Conservation Village partners. These groups are hand selected to participate on site at Tortuga because […]

Fisher’s Livelihoods Central to Fair Trade’s Seafood Program

by Seafood Ninja November 11, 2018 in Sustainability Comments are Disabled

Published October 26, 2018 on SeafoodSource.com By Madelyn Kearn, Editor As social responsibility moves into a more central role in the seafood sustainability paradigm, many suppliers and distributors are stepping up to pledge allegiance to the cause, according to Oakland, California-based certifier Fair Trade USA. Perhaps best known for its work with […]

Green Gourmet serving up sustainable seafood at major music festival

by Seafood Ninja March 29, 2018 in Sustainability Comments are Disabled

Published March 29, 2018 on SeafoodSource.com By Madelyn Kearns, Editor Concertgoers attending the upcoming Tortuga Music Festival in Fort Lauderdale, Florida, will be treated to responsibly-sourced seafood dishes courtesy of Green Gourmet, a culinary event hosted by the Monterey Bay Aquarium’s Seafood Watch program in partnership with The Rock the Ocean […]